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A stylish dining experience awaits at Terraces Restaurant
Call to Reserve: +617 5577 0029

Breakfast

Buffet to Table

Fruit -
Seasonal sliced fruit and yoghurt
Juices to order -
Orange, pineapple, apple or tomato juice
Cereal -
On request: Coco Pops, All Bran, Just Right or Corn Flakes Choice of milk: Full, skinny, soy
Bakery Basket -
Fresh baked croissants, chocolate and fruit danish pastries, freshly baked breads, preserves and butter
Charcuterie Plate -
Prosciutto, ham, turkey, cheddar, brie

Buffet to table - Hot Dish

Eggs on Sourdough -
2 eggs your way with avocado, sunflower seeds and fresh coriander
Omelette with Toasted Turkish Bread -
3 egg omelette with your choice of filling: ham, tomato, cheese, chilli, baby spinach
Breakfast Curry (V) -
Chickpea and green vegetable curry with poached eggs and Roti Bread
2 Eggs cooked your way -
Fried, poached, scrambled or boiled. Bacon, pork or chicken sausage, hash browns, mushrooms and grilled tomato

Breakfast Delights

French Toast - 24
Dulce De Leche mascarpone, fresh strawberries, candied hazelnut
Pancakes - 25
Canadian maple syrup, grilled bacon and praline
Cereal - 10
Coco pops, All Bran, Just Right, Corn Flakes Choice of milk: full, skinny, soy
Bakery Basket - 15
Fresh baked croissants, chocolate and fruit danish pastries, selection of freshly baked breads, preserves and butter
Eggs on Sourdough - 18
2 eggs your way with avocado, sunflower seeds, fresh coriander
Omelette with toasted Turkish Bread - 18
3 egg omelette with your choice of filling: ham, tomato, cheese, chilli, baby spinach
Breakfast Curry (V) - 21
Chickpea and green vegetable curry with poached eggs and Roti bread
2 Eggs cooked your way - 22
Fried, poached, scrambled or boiled. Bacon, pork or chicken sausage, hash browns, mushrooms and grilled tomato

Sides

Avocado - 5
Bacon - 8
Strawberries - 8
Roasted Potatoes - 8
Smoked Salmon - 8
Steamed Seasonal Greens - 8
Chicken or Pork Sausages - 8
Green Salad with Lemon Dressing - 8
Thyme Roasted Mushrooms with Persian Feta - 8

Family-friendly Dining Policy

Children under age 7 -
Complimentary dining with any paying adult

Kids Corner

Toasted English Muffin - 16
Filled with grilled bacon, egg and hash brown
Fried, Poached, Scrambled or Boiled - 18
Bacon, pork or chicken sausage, hash browns
Ham and Cheese Jaffle - 16
Shaved ham with Swiss cheese
Pancakes - 18
Callebaut chocolate sauce
Cereal - 10
Coco Pops, All Bran, Just Right or Corn Flakes

Ocean to Plate

Chilled

Tasmanian Smoked Salmon -
King Ocean Prawns -
Tasmanian Oysters -
Marinated Green Lip Mussels -
Traditional Condiments -

Hot

Grilled Barramundi Fillet -
Salt and Pepper Squid -
BBQ Prawns -
Grilled Garlic Moreton Bay Bugs -
Chefs choice mixed grill -

Sides

Beer Battered Fries -
Garden Salad -
Steamed Seasonal Greens -

Something Sweet

Sides

Sides - 9
Sweet potato fries - 10
Mashed potato - 10
Warm Asian greens with sesame dressing - 10
Garden salad with lemon dressing - 9

From the Grill

From the Land

Cape Grim Beef -
Rib Eye, 350gram
- 58.00
Tederloin, 200gram
- 55.00
Striploin, 300gram
- 50.00
Westholme Australian Wagyu -
Rump Cap AA9, 250 gram
- 66.00
Trip Tip AA7, 200 gram
- 59.00
Cape Grim New York Strip for two - 95
Served with two sides and sauce, 600 gram
Bangalow Sweet Pork Striploin - 35
350 gram
Murray Darling Lamb Cutlets - 38
200 gram
Lemon and Thyme Chicken Breast - 29
Free range chicken

A La Carte

Soups

Sweet Corn and Crab - 18
Coriander cream, fried shallots
Queensland Pumpkin Soup (V) - 16
Creme fraiche
TERRACES RESTAURANT SEAFOOD BUFFET
Seafood Buffet
The carefully selected Australian produce presents a delicious array of fresh local and international dishes at Terraces Restaurant. Fresh seafood including oysters and prawns; freshly baked bread and pastries; comforting roasts and a delectable range of desserts are just some of the options on display at the buffet. Renowned on the Gold Coast as being the buffet of choice, connect with your friends and family at Sheraton Grand Mirage Resort, Gold Coast's Terraces Restaurant.
Sample Buffet Menu
À La Carte
Alternatively to our Buffet, enjoy a range of items from our À La Carte Menu. Enjoy a range of dishes such as our "Bang Bang" Chicken Salad, the Poke Bowl, or the sumptuous Snickers Cheesecake make with Kingaroy peanut brittle. For groups over 9 people, see below.
À La Carte Menu
group dining
Group À La Carte Dining
For groups over 9 people, please see our special menu and for groups over 15 people, please contact Terraces Restaurant directly to confirm your booking.
Group Dining Menu