Fire-to-Table Long Lunch
After much anticipation, Terra Firma Dining & Sheraton Grand Mirage Resort Gold Coast proudly present their third Fire-to-Table Dining Experience.
Nestled on the stunning South East Lawn of the resort, Terra Firma Head Chef and Founder, Charly Pretet, and Sheraton Gold Coast's Executive Chef, Christopher Dodds, join forces for a fire-to-table feast like no other.
As the sun sets and the flames rise, you'll be immersed in the intoxicating aromas of a three-course shared banquet, meticulously prepared over an open fire by Charly, Chris, and the talented Terra Firma team. This extraordinary dining experience celebrates the timeless tradition of cooking with fire, where each dish is a testament to the beauty of simple, yet masterful, ingredients. It's an evening that will transport you to a world where food, fire, and ambience unite in the most exquisite way.
Ticket Inclusions:
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4-hour premium beverage package (stay tuned for the reveal of our exclusive beverage partners!)
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A mouthwatering 3-course shared feast
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Live entertainment to set the mood for an unforgettable night
Date: Saturday, 17th May
Time: 3:00 PM - 7:00 PM
Cost: $249.00 per person (18+ event)
Tickets are in high demand and are anticipated to sell out swiftly. Please note, no additional releases will be made.
Mother's Day Seafood Buffet
Surprise and delight mum this Mother's Day with a seafood buffet, complete with a two-hour beverage package.
Treat the mother figures in your life to a Mother's Day lunch with a sensational seafood buffet, two-hour beverage package with Whispering Angel rosé and live entertainment on Sunday, 11 May.
Immerse yourself in the refined ambience of Terraces Restaurant and indulge in a plethora of buffet options including fresh seafood, international, local and seasonal hot and cold delights, interactive stations and an extensive dessert selection.
Reservations are essential. Secure your table now.
Sunday, 11 May 2025
12:00 - 3:00pm
Adults: $179 per person including a two-hour beverage package
Children (5-12 years old): $89.50 per person
2 & 3-Course Set Menu Dinner Experience
Indulge in our reinvigorated dining experience which brings to life the local flavours of our community while highlighting local seasonal produce.
Enjoy our new à la carte dining experience nightly from 5:30pm with a choice of 2 courses from $65 or 3 courses from $75 (entrée & main / main & dessert / entrée & dessert)
From the finest, freshest seafood to the relaxed coastal ambiance, Terraces Restaurant serves as the ideal dining space for every occasion.
Free-Flowing Brunch Buffet
Looking for the ultimate long lunch experience? Join us for our free-flowing brunch buffet every Saturday and Sunday from 12-3pm
Enjoy all the beloved favourites from our renowned seafood lunch buffet with a brunch twist, featuring fresh seafood, brunch classics, and gourmet dishes ✨
Indulge for $85 per person, or add bottomless mimosas and a selection of beers for $110 per person.
Gather your friends and make it a long lunch to remember!